RELESE: June 11, 2016 - Updated June 13, 2016
Brickhead BBQ: Lori and Joe Loth with Shelby and Jake
PHOTO 2 CAPTION: Fired Up Smokers win Governor’s Cup
The 2016 Grand Champion of the Blue Ridge BBQ & Music Festival is Brickhead BBQ, from Linn Creek, Missouri. This was their first time competing at the Tryon contest.
Team members Lori and Joe Loth usually do their competition cooking in the area around Missouri where they live; but this year, their niece was graduating from High School in Virginia, and they planned a family vacation around that event—including taking time out to compete in Tryon along the way. It proved to be a good decision as the husband and wife team, with some tasting and critiquing assistance from son Jake, 12, and daughter Shelby, 10, claimed the top honors, with an exceptional overall score of slightly over 710 points.
“It feels good,” Lori said, “we’ve had a wonderful time, and the kids really enjoyed the whole festival.
We’ve met and made many new friends here.”
The team did well in all four categories earning two second place finishes—in Ribs and Pork, a fourth in Brisket and a seventh in Chicken.
Joe said Brickhead BBQ has competed in about six events this past year with their best finish the Grand Championship at St. James, Missouri.
The couple agreed that this would not be their last visit to the Blue Ridge BBQ Festival.
Fired Up Smokers, led by Fred Woodard of Fremont, NC, was the highest scoring North Carolina team and as such claimed the title North Carolina State Champion and received the coveted Governor’s Cup trophy – which s actually a one-of-a kind ceramic platter depicting a pig, a chicken and a cow. The team finished seventh overall.
Hambones by the Fire , led by Rick Hamilton from Yorktown, Virginia, was named Reserve Grand Champion (second place finish). Defending Champion, Rocky Top, led by Walt Moulton from Jonesborough, Tennessee, finished third.
The Blue Ridge BBQ & Music Festival cranks up its spectacular 2016 event on Friday and Saturday, June 10 and 11. Headlining on the Main Stage will be The Marcus King Band, appearing on Saturday night at 9:15; and The Steepwater Band, on Friday night at 9:30. Also, Sister Sparrow & The Dirty Birds on Saturday at 7:00 and Blair Crimmins & The Hookers on Friday at 7:30. In all, 12 bands will perform on the Main Stage during the two-day event, and another nine bands and a Magic Show will be featured at the Riverside Stage.
“HOG HEAVEN: INSIDE THE BLUE RIDGE BBQ FESTIVAL” will air on June 1 at 7:30pm on WSPA Channel 7. The show focuses on the cook teams and all the work that goes into competition barbecue. It also gives an overview of the entire two-day BBQ Festival which includes, in addition to the great food, music on two stages, a juried craft fair, and carnival rides and games for kids of all ages.
The Blue Ridge Barbecue & Music Festival, held this year on June 10 and 11 at Harmon Field in Tryon, NC, has grown to be one of the finest food festivals in the country. Interestingly, one of the main reasons for this is that it’s not just about food. One component that helps sets the event apart from other outdoor food festivals is its outstanding arts and crafts show, the Foothills Arts & Craft Festival. In its twentieth year, this show has become known for the range and quality of items for sale. It is juried to bring in the best contemporary and traditional crafters as well as fine artists.
6th Annual Classic Car Show at Blue Ridge BBQ Festival
On Saturday, June 11, as many as 200 beautifully restored classic cars and trucks are expected to fill the soccer field at Harmon Field during the annual Blue Ridge BBQ & Music Festival. Proud owners will have the opportunity to show off their restoration handiwork to thousands of Festival guests, who each year come to re-live scenes from their younger days or, perhaps, imagine a grandpop in his younger days when these vehicles were all the vogue. In the late afternoon, prizes and trophies will be awarded, based on participant voting in several categories including Best of Show – Car and Truck.
Hi-Res photo available in Gallery - Credit Paula Roberts
TRYON, N.C.—In a proclamation received last week, North Carolina Governor Pat McCrory decreed that the Blue Ridge Barbecue & Music Festival “shall be known as a North Carolina State Championship,” and June 10-11, 2016, “shall be ‘The Blue Ridge Barbecue Festival Days’ in North Carolina.” The proclamation urges all citizens to commend the observance.
Hi-Res PHOTO Available in Gallery - Credit Paula Roberts
The Steering Committee of the Blue Ridge BBQ & Music Festival announced that admission to the 2016 Festival will be free all day to all residents of Polk County and Landrum (zip code 29356) with ID that shows home address.
© 2016 Blue Ridge BBQ & Music Festival - 272 Harmon Field Rd, Tryon, NC 28782